Blue cheese baked potatoes

Name: Blue cheese baked potatoes
Total time: 60 min
Ingredients: 20 Little Diggers potatoes; 4 tablespoons vegetable oil; 2 tablespoons flaked sea salt combined with ½ tablespoon of cracked black pepper; 1/2 cup sour cream; 80 grams blue cheese; 3 tablespoons chives, thinly sliced

www.nzwomansweeklyfood.co.nz

This scrumptious recipe takes baked potatoes to delicious new heights! Stuffed with blue cheese and sour cream, these spuds are the perfect side dish tasty enjoyed as is

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

20 Little Diggers potatoes
4 tablespoons vegetable oil
2 tablespoons flaked sea salt combined with ½ tablespoon of cracked black pepper
1/2 cup sour cream
80 grams blue cheese
3 tablespoons chives, thinly sliced