Caramelized Banana Pancake Cake Recipe | Land O’Lakes

Ingredients

• Maple Cream Cheese Frosting
• 3 ounces cream cheese, softened
• 3 tablespoons maple syrup
• 1/2 cup Land O Lakes® Heavy Whipping Cream
• Pancake
• 2 cups all-purpose flour
• 3 tablespoons granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cardamom
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 2 cups buttermilk *
• 1/3 cup Land O Lakes® Butter with Canola Oil melted, cooled
• 2 large Land O Lakes® Eggs beaten
• Caramelized Bananas
• 1/2 cup Land O Lakes® Butter with Canola Oil
• 1 cup firmly packed brown sugar
• 1 teaspoon ground cinnamon
• 2 (2 cups) firm, ripe bananas, sliced lengthwise and cut into 2-inch pieces