Stephen Goldman
Melanie’s Salmon in Marinade - 1 lb salmon fillets - olive oil - 1 Tbs fresh lemon juice - Tellicherry pepper Marinade Ingredients: - 2½ Tbs soy sauce - 3 Tbs
Ingredients
- 1 lb salmon fillets
- olive oil
- 1 Tbs fresh lemon juice
- 2½ Tbs soy sauce
- 3 Tbs balsamic vinegar (BR Cohen 25 year)
- 4 Tbs cream sherry
- 1 Tbs dry sherry
- 2½ Tbs Grandma’s brand unsulphured molasses
- ½ tsp garlic powder
- ⅛ tsp white pepper
- ¼ tsp salt
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