Lemon Sunshine Bars
If you like, serve these tempting tidbits with a side of fresh raspberries or blackberries as the perfect ending to a special meal.
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Cooking tools:
- Hand mixer
- Cooling rack
- Citrus press
- Grater
- Baking pan
- Aluminum foil
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Chef's knife
- Nonstick cooking spray
Ingredients
- Nonstick cooking spray
- 1⁄3 cup trans-fat-free 67% vegetable oil butter spread, softened
- 2 tablespoons Splenda® Sugar Blend
- ¾ cup all-purpose flour
- 2 eggs
- 1 egg white
- 1⁄3 cup Splenda Sugar Blend
- 2 tablespoons all-purpose flour
- 1½ teaspoons grated lemon peel
- 3 tablespoons fresh lemon juice
- 1 teaspoon grated orange peel
- ¼ teaspoon baking powder
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