SALT TOPPED MAPLE GANACHE TARTS - Windsor Salt

SALT TOPPED MAPLE GANACHE TARTS - Windsor Salt

windsorsalt.com

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Ingredients

  • 1 cup ground almonds
  • 1/2 cup rolled oats
  • 1/4 cup coconut oil (softened)
  • 1 tbsp maple syrup
  • 1/4 tsp Windsor® Fine Sea Salt
  • 1/2 cup light brown sugar (packed)
  • 2 tbsp maple syrup
  • 3/4 cup whipping cream (18%)
  • 2 tbsp cornstarch
  • 1/4 cup whipping cream (18%)
  • 2 oz dark chocolate (70% cacao, chopped)
  • 1/2 tsp Le Saunier de Camargue Fleur de Sel

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