Gluten-Free Summer Strawberry and Lemon Cake by Primal Palate - FoodSocial
Delicious gluten-free cake with juicy strawberries and lemon zest. Perfect for summer gatherings, topped with lemon curd and whipped cream. Easy to make in 25 minutes!
Ingredients
- 210 grams Gluten-Free All-Purpose Flour - Primal Palate
- 1/2 tsp Himalayan Pink Salt
- 2 tsp Baking Powder
- 150 grams Granulated White Sugar
- 1/2 cup Buttermilk
- 1/2 cup Sunflower Oil
- 2 whole Eggs
- 1 whole Lemon
- 1 tsp Vanilla Extract - Primal Palate
- 2 cups Strawberries
- 1/3 cup Lemon Curd
- 1 cup Heavy Whipping Cream
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