Cinnamon Rolls recipe by The Kitchen Girl

Ingredients

• ½ cup lukewarm milk
• 2 ¼ teaspoon instant yeast
• ½ teaspoon castor sugar, to proof the yeast
• 60g softened butter
• ½ cup castor sugar
• 4 + - cups white flour I used 4 ½
• 1 cups warm milk
• 1 eggs, beaten
• 1 teaspoon salt
• ⅓ cups softened butter
• ¾ cups sugar
• 2 tablespoon cinnamon
• ¼ cup raisins
• 100g cream cheese
• 60g butter
• 1 teaspoon vanilla essence
• 1 cup icing sugar