Hot Mediterranean Dip | Club House

Hot Mediterranean Dip | Club House

www.clubhouse.ca

This warm dip has the flavours of the Mediterranean – artichokes, feta cheese, olives and oregano. Photo credit: Sydney Kramer from Crepes of Wrath.

View full recipe on www.clubhouse.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.

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Ingredients

  • 1 package (250 g) cream cheese softened
  • 1 can (398 ml) artichoke hearts drained and chopped
  • 1/2 cup (125 ml) mayonnaise
  • 1/4 cup (60 ml) crumbled feta cheese
  • 1/4 cup (60 ml) chopped black olives
  • 1 package (28 g) country herb dressing and dip mix (club house)
  • 1/2 tsp (2 ml) oregano leaves (club house)

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