Walnut Apricot Bread Recipe

Walnut Apricot Bread Recipe

recipeland.com

A tender quick bread studded with chewy dried apricots and crunchy walnuts, sweetened with brown sugar. No yeast, no kneading, just one bowl and one hour in the oven.

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Cooking tools:

  • Sifter
  • Oven
  • Loaf pan
  • Mixing bowl
  • Whisk
  • Kitchen shears
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Cooling rack
  • Chef's knife

Ingredients

  • baking powder
  • salt
  • flour
  • brown sugar
  • apricots
  • walnuts
  • milk
  • eggs
  • butter

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