Vegan Prawn Crackers Recipe

Vegan Prawn Crackers Recipe

foodaciously.com

Made with a savoury paste of shiitake mushrooms, miso, and nori, these vegan prawn crackers are a no-fish alternative to the famous Chinese shrimp chips.

Keywords

  • vegan prawn crackers
  • veggie prawn crackers
  • vegetarian prawn crackers
  • how to make prawn crackers
  • homemade prawn crackers
  • vegan Asian shrimp chips
  • vegan Chinese shrimp chips
View full recipe on foodaciously.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodaciously.com.

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Cooking tools:

  • Food processor
  • Steamer basket
  • Mandoline
  • Chef's knife
  • Cutting board
  • Skillet
  • Pot
  • Stove
  • Oven
  • Mixing bowl
  • Baking sheet
  • Cooling rack
  • Chopstick
  • Parchment paper
  • Plastic wrap
  • Refrigerator
  • Paper towel
  • Peeler

Ingredients

  • 1 tsp of Sesame Oil
  • 80 g of Shiitake Mushrooms (stems removed)
  • 60 mL of Water
  • 1/2 tsp of Sugar (or a sweetener)
  • 1/4 tsp of White Pepper
  • 1/2 tsp of Garlic Powder
  • 1 tbsp of Miso Paste
  • 150 g of Tapioca Starch
  • 1/2 Nori Sheets
  • Vegetable Oil (for frying) to taste

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