Alaska Clam Chowder Recipe: A Flavorful American Dish
Discover the delicious Alaska Clam Chowder Recipe, a traditional American dish made with bacon, clams, potatoes, and milk. Perfect for a cozy winter meal!
Ingredients
- 6 slices of minced bacon
- 1 small minced onion
- 1 can of minced clams - (4 to 6 oz (170 g))
- 1 large or 2 small potatoes , cut into small pieces
- 0.5 tsp of salt , or to taste
- 1.5 cups of water
- 0.5 can of canned milk
- 1 qt (946 ml) of milk
- crackers for serving
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