Clam Chowder Recipe Ingredients | American Cuisine | Foodiection.com

Clam Chowder Recipe Ingredients | American Cuisine | Foodiection.com

foodiection.com

Foodie, Best American Cuisine Seafood Recipe with Ingredients & Method for the Creamy and Satisfying Clam Chowder. In a large pot, cook the diced bacon until crisp (if using). Remove and set aside....

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Ingredients

  • Clams: 2 Cups
  • Clam Juice: 2 Cups
  • Potatoes: 2 Medium
  • Onion: 1
  • Celery Stalks: 2
  • Bacon: 4 Slices
  • Butter: 2 tbsp
  • All Purpose Flour: 2 tbsp
  • Heavy Cream: 1 Cup
  • Salt: Acc. To Taste
  • Black Pepper Powder: Acc. To Taste
  • Fresh Parsley: For Garnish

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