Clam Chowder - Fischer's

Clam Chowder - Fischer's

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New England's favorite Clam Chowder recipe from Fischer’s—rich in bacon and creamy with just the right amount of clams. Perfect for cold days!

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Ingredients

  • 3 slices Fischer's Bacon
  • 1 cup chopped onion
  • 3 cups diced potatoes
  • 1 bottle (8 ounces) clam juice
  • 1 teaspoon salt
  • 2 cans (approximately 7 ounces each) minced clams
  • 3 tablespoons flour
  • 2 cups half-and-half
  • 1 cup milk

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