Cous-Cous Salad Recipe from Ghana with Black Beans, Corn, Tomatoes, and Cilantro

Cous-Cous Salad Recipe from Ghana with Black Beans, Corn, Tomatoes, and Cilantro

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Experience the unique flavors of Ghana with this delicious Cous-Cous Salad Recipe made with black beans, corn, tomatoes, cilantro, and lime juice. Perfect for any occasion!

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Ingredients

  • 1 16 oz (454 g) Box of Cous-Cous
  • 1 can of black beans
  • 1 can of whole kernel corn
  • 1-2 tomatoes , diced
  • 1 tbsp cilantro
  • 0.25 cup lime juice

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