Black Bean and Couscous Salad | MyPlate

Ingredients

• 1/2 cup chicken broth, low-sodium (or low-sodium vegetable broth)
• 1/2 cup couscous, uncooked
• 1 1/2 teaspoons apple cider vinegar
• 1/2 teaspoon ground cumin
• fresh lime juice (1 tablespoon, optional)
• 1 can (15 ounce) black beans, low-sodium (drained and rinsed)
• 1/2 medium onion, minced
• 1/2 medium red or green pepper, minced (minced)
• 1 cup frozen corn, thawed (or fresh, or low-sodium canned)
• fresh cilantro (2 tablespoons chopped, optional)