Beer Mustard Glazed Ham – Chef's Table by Home Brew Chef
Elevate your holiday feast with Beer Mustard Glazed Ham, adding a crispy crust and sweet, mustardy flavor to any cured or store-bought ham. Perfect in just 5 minutes of prep!
Ingredients
- 3/4 cup beer mustard, (such as )
- 1/4 cup honey (local variety | wildflower | orange blossom)
- 1/4 cup sugar, light brown
- 2 tablespoon vinegar, malt
- 20-30 each cloves (whole)
- 1 recipe Holiday Ale Cured Ham, (recipe here)
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