Hot Sweet Spiced Pickled Carrots - Robert Sinskey Vineyards & Wilding Farm
Experience the flavor of hot sweet spiced pickled carrots from Robert Sinskey Vineyards & Wilding Farm. Perfectly easy to make and perfect for snacking!
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Cooking tools:
- Mason jar
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Stove
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 4 large carrots, peeled and thinly sliced into rounds
- 1 small red onion, peeled and sliced thinly
- 1 recipe Basic Sweet Pickle Liquid, recipe link below
- 1 recipe Basic Sweet Pickle Liquid, recipe below
- ¼ teaspoon whole cumin seed
- 1 dried bay leaf
- ½ teaspoon hot red pepper flakes
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