Spicy no-meatballs – Naturli'
Create delicious plant-based meatballs and serve over zucchini "spaghetti" with a tomato sauce—vegan and flavorful!
Ingredients
- 2 cloves of pressed garlic
- 200g NATURLI’ Minced
- 1-2 tablespoons of tomato paste
- Paprika
- Chili
- Oregano
- Lemon pepper
- Salt
- 2 cans of diced tomatoes
- 1 clove of garlic
- 2 tablespoons of olive oil
- 2 zucchinis spiralized
- Vegan cheese
- Parsley
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