Fusilli With Tomato-Vodka Sauce - Recipes List

Ingredients

• Salt
• 1 pound fusilli
• 3 tablespoons butter, divided
• 1 tablespoon olive oil
• 1 large onion, minced
• 3 cloves garlic, minced
• 1 (28-ounce) can diced tomatoes
• 1/2 cup whipping cream
• 1/2 cup mascarpone cheese
• 1/4 cup vodka
• 1/2 cup thinly sliced basil leaves
• 1/4 teaspoon dried red pepper flakes
• Freshly ground pepper
• 1/4 cup grated Parmesan, plus more for serving