Custard Bread Pudding with Vanilla Sauce Delight
Classic bread pudding with creamy custard and rich vanilla sauce, perfect for a cozy, irresistible dessert experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Baking sheet
- Mixing bowl
- Whisk
- Baking dish
- Baking pan
- Oven
- Stove
- Refrigerator
- Aluminum foil
- Toothpick
Ingredients
- 16 oz loaf French bread, cut into 1.5-inch cubes
- 3 3/4 cups whole milk
- 1 1/2 cups heavy cream
- 7 large eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups granulated sugar
- Zest of 1/2 orange (optional)
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