Chocolate-Raspberry Pie Sticks Recipe - Pillsbury.com
Turn leftover pie dough into a delicious dessert with just a few on-hand ingredients!
Ingredients
- 1 egg
- 1 teaspoon water
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
- 1/4 cup raspberry preserves
- 1/2 cup miniature semisweet chocolate chips
- 1 tablespoon pearl (sanding) sugar or decorator sugar crystals
- 1 cup milk chocolate chips (6 oz)
- 1/2 cup whipping cream
- 1 teaspoon Chambord or black raspberry-flavored liqueur, if desired
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