Squash Gnocchi with Smoked Pork Belly by Renzo Garibaldi | Fine Dining Lovers
Learn how to make squash gnocchi in a smoked pork sauce by chef Renzo Garibaldi of Osso in Lima, in the step-by-step recipe below.
Ingredients
- Pumpkin
- White potatoes
- All purpose flour
- Parmigiano cheese
- Salt
- Jowl bacon
- Red onion
- Skinless seedless tomatoes
- Basil
- Garlic confit
- Butter
- Bay
- Black pepper
- Meat stock
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