Simple Brussels Sprouts Salad with Apple
Mix up a shredded Brussels Sprouts Salad that's a perfect combination of fresh, tart, creamy, crunchy, and sweet as a main dish or vegetarian side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummyfamilyfood.com.
Ingredients
- 1 pound Brussels sprouts
- juice and zest from 1/2 large lemon (about 1/4 cup juice)
- 1/2 cup olive oil
- 1 teaspoon Dijon mustard or tahini
- 1 teaspoon honey
- 1 small apple
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped roasted almonds
- Freshly cracked pepper and salt to taste
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