White Chili with Chicken, Leeks, and ecoLife® Golden Quinoa - ecoLife

Ingredients

• 2 tablespoons GrapeOla® Grapeseed Oil
• 2 teaspoons minced garlic
• 1 leek (white parts only, thinly sliced)
• 2 medium chicken breasts (about one pound)
• ¼ cup green chilis
• 1½ cups cooked white northern beans
• 1½ cups cooked light kidney beans
• 1 cup ecoLife® Golden quinoa (uncooked)
• 4 cups low sodium chicken broth
• salt (to taste)
• 1 tablespoon ground cumin
• ⅛ cup lime juice
• ¼ cup cilantro