Antipasto Salad Recipe | Farm Boy
Make you new favourite antipasto salad using exclusively curated ingredients from the Farm Boy Private Label!
Ingredients
- 1 pack Farm Boy™ Gluten Free Cheese Tortellini cooked
- 1 pack Farm Boy™ Fennel Grissini
- 1 pack Farm Boy™ Prosciutto
- 1 cup Farm Boy™ Giardiniera drained
- 1 cup pitted green olives or kalamata olives
- 1 cup mini bocconcini drained
- 1 jar Farm Boy™ Marinated Artichoke Hearts drained
- 1 cup pickled red bell peppers drained and sliced
- 1 pack Farm Boy™ Organic Mozzarella Cheese cubed
- ½ pack Farm Boy™ Rosette de Lyon Classic French Style Salami thinly sliced into strips
- 1 cup Farm Boy™ Hot Chorizo thinly sliced
- 3 cups baby arugula or chopped romaine lettuce
- Farm Boy™ Italian Vinaigrette or Farm Boy™ Italian Vinaigrette to taste
- basil leaves for garnish
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