Simple Marinara Sauce {Quick & Easy, Vegan Recipe} | Recipe Cart

Ingredients

• 2 Tbsp olive oil ((sub water if avoiding oil))
• 3 large cloves garlic, minced
• 2 28-ounce cans crushed tomatoes ((I used Muir Glen fire roasted))
• 4 Tbsp tomato paste
• 1 Tbsp sugar
• 2 Tbsp dried basil
• 1 tsp sea salt
• 1 tsp dried oregano
• 1/2 tsp red pepper flakes ((adjust to spice level preference))
• 3 Tbsp nutritional yeast ((or use parmesan cheese))