Couscous Salad with California Prune Vinaigrette
Couscous salad with creamy California Prune vinaigrette, veggies, and almonds. Vegan and full of flavor!
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Ingredients
- 5 California Prunes
- 120ml water
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1/4 tsp Dijon mustard
- 1 tbsp water to thin
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