Pasta Fagioli Soup Recipe | Say Mmm

Ingredients

• 1 pound lean ground beef, browned and drained
• 1/2 large red onion, chopped
• 1 cup carrots, chopped
• 2 celery stalks, sliced
• 2 cans (14.5 oz) diced tomatoes (and juice)
• 1 can kidney beans, drained and rinsed
• 1 can white beans, drained and rinsed
• 4 cups beef broth (check label for gluten!)
• 1 jar (26 ounce) pasta sauce
• 2 tsp oregano
• 1 T Tabasco sauce
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 cup dry pasta, to add at end of cooking time (I used TJ's brown rice fusilli )