Custard Filled Donuts Recipe – Cook It
Find out how to make super fluffy custard filled donuts. The recipe for these melt-in-your-mouth treats couldn't be easier!
Ingredients
- Egg Yolks: 3
- Sugar: ⅓ cup (80 g)
- Vanilla Sugar: 1 tsp
- Cornstarch: 2 tbsp
- Cream: ⅓ cup (80 ml)
- Milk: 1 cup (240 ml)
- Butter: 2 tbsp
- Eggs: 1
- Milk: 1 ½ cup (360 ml)
- Vegetable Oil: 3 tbsp
- Sugar: ¼ cup (50 g)
- Salt: ½ tsp
- Wheat Flour: 3 cups (380 g)
- Powdered Milk: ¼ cup (30 g)
- Baking Powder: 2 tbsp
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