Nigella's Cheesy Chilli recipe | HotCooking

Ingredients

• 1 tbsp olive oil
• 1 red onion, chopped
• 2 cloves of garlic, chopped
• 3-4 inch chunk chorizo, diced
• 500g beef mince
• ½ tsp cocoa powder
• 1 tsp dried oregano
• 1 tbsp sun-dried tomato paste (or a few chopped sun-dried tomatoes or tomato purée)
• 1 tin chopped tomatoes (400g)
• 125ml water (swilled from the empty tomato tin)
• 2 tsp Worcestershire sauce
• 1 tin kidney beans (drained)
• salt and pepper
• 2 balls of mozzarella cheese
• Small handful fresh coriander, chopped (optional)