{Dairy-Free, Gluten-Free} Croissant Recipe | Foodaciously

{Dairy-Free, Gluten-Free} Croissant Recipe | Foodaciously

foodaciously.com

To help those with food allergies, we have made these flaky croissants both gluten-free and dairy-free using a gluten-free flour blend and vegan butter.

Keywords

  • gluten-free croissant
  • dairy-free croissant
  • gluten free croissant dough
  • easy gluten free croissant recipe
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Ingredients

  • 500 g of Gluten-Free Flour
  • 14 g of Fast-Action Dried Yeast
  • 2 tsp of Xanthan Gum
  • 80 g of Maple Syrup
  • 270 mL of Almond Milk or Water (Chilled)
  • 2 Eggs
  • 250 g of (Dairy-Free) Butter

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