Pickled and baked root vegetables - Jakobsens - Ren Natur

Pickled and baked root vegetables - Jakobsens - Ren Natur

jakobsens.com

Root vegetables can be prepared in many ways. Here in a pickled and baked version. A recipe for those who work in a professional kitchen. Serve with a delicious piece of meat.

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Ingredients

  • Root fruits:
  • 250 g Jakobsens Liquid Everyday Honey
  • 3,75 kg mixed root vegetables
  • Marinade:
  • 5 dl vinegar
  • 500 g Jakobsens Liquid Everyday Honey
  • 12 peppercorns
  • 5 laurel leaves
  • 1 piece of rye bread
  • 125 g butter 125 g butter
  • Fresh thyme
  • Pea Shoots
  • Basil (possibly red)

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