Ingredients
- 1 Spanish onion, sweet
- 1/4 cup butter
- 1 1/3 cup corn muffin mix (I use 1 box Jiffy mix)
- 1 egg (beaten)
- 1/3 cup milk
- 1 cup cream-style corn
- 2 drop Tabasco sauce
- 1 cup dairy sour cream
- 1/4 teaspoon salt
- 1/4 teaspoon dill weed
- 1 cup sharp cheddar cheese (grated)
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