Spicy Southern Cornbread - Upper Arlington Public Library

Ingredients

• 3 cup self-rising corn meal
• 1/2 cup salad oil
• 1 onion, large (chopped)
• 3 tablespoon sugar
• 1/2 cup jalapeno peppers (cooked and chopped; less if desired; they're hot)
• 1 1/2 cup mellow, yellow cheese (grated)
• 2 1/2 cup milk
• 3 eggs (beaten)
• 1/4 teaspoon garlic powder (or to taste)
• 1 cup cream-style corn