Smoked Haddock & Leek Jackets Recipe | Samsung Food App
Prepare the jackets up to 3 days in advance up to the final baking stage. Cover and chill in the fridge until ready to finish in the oven, then cook until piping hot throughout (you may need to give...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 4 large baking potatoes
- 1 tablespoon olive oil
- 400g leeks
- 240g smoked haddock fillets
- 250ml whole milk
- 100g grated mature cheddar
- 1 heaped teaspoon wholegrain or Dijon mustard
- 6g flat leaf parsley
- Pinch salt
- 200g salad
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