A Cook Named Matt
Explore the rich flavors of Choco Flan with cocoa, eggs, and milks in this classic dessert recipe.
Ingredients
- For The Cake
- 400 g sugar
- 260 g flour
- 75 g cocoa powder
- 8 g baking powder
- 6 g baking soda
- 8 g vanilla extract
- 3 g salt
- 240 g milk
- 2 eggs
- 50 g espresso
- For The Flan
- 14 can 14oz sweetened condensed milk
- 12 can 12oz evaporated milk
- 3 whole eggs
- touch vanilla
- 1 tbsp sugar
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