Pear-Stuffed French Vanilla Toast Recipe: How to Make It

Name: Pear-Stuffed French Vanilla Toast Recipe: How to Make It
Ingredients: 1 cup packed brown sugar; 1/2 cup butter, melted; 1 large pear, peeled and sliced (about 1-1/2 cups); 3/4 cup raisins; 4 cups cubed day-old French bread (1-1/2 inch pieces); 3/4 cup finely chopped pecans; 4 large eggs; 2 cups French vanilla ice cream, melted; 2 teaspoons ground cinnamon; 2 teaspoons vanilla extract

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My handyman, who is originally from Nicaragua, shared this classic breakfast dish his mother used to prepare. He says he makes it frequently for his children and they clean their plates! —Gail...

Keywords

pear french toast

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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