German Stollen Bread Recipe: How to make German Stollen Bread Recipe at Home | Homemade German Stoll

Name: German Stollen Bread Recipe: How to make German Stollen Bread Recipe at Home | Homemade German Stoll
Ingredients: 500 grams all purpose flour; 200 mililitre boiling water; 10 grams dry yeast; 25 grams raisins soaked; 25 grams cranberries soaked; 25 grams lemon peel; 25 grams mixed dry fruits; 30 mililitre black rum; 50 grams sugar; 0 As required salt; 5 grams cinnamon ground; 2 Numbers egg; 200 grams butter; 150 grams marzipan; 1 teaspoon powdered sugar

recipes.timesofindia.com

Easy German Stollen Bread Recipe: Make the easy and delicious german stollen bread recipe for christmas at home using ingredients like purpose flour, egg, sugar, butter, bread crumbs, dry yeast and...

Keywords

German Stollen Bread Recipe
Easy German Stollen Bread Recipe
Homemade German Stollen Bread Recipe

View full recipe on recipes.timesofindia.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.timesofindia.com.

Share this recipe: