Breakfast Quesadilla - Farmacy Counter
This breakfast quesadilla is easy to make, packed with protein and veggies, and downright delicious. Give it a try today!
Ingredients
- 2 teaspoons coconut oil
- 1 large gluten-free tortilla (We like Siete)
- 2 eggs, scrambled
- 1 scallion, thinly sliced
- 3 slices vegan cheese
- ¼ cup jarred organic salsa
- ¼ cup chopped red bell pepper
- Optional sausage links, chopped (cooked according to package directions)
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