Banitsa with leeks and cheese (Bulgarian leeks and cheese pie)
Banitsa with leeks and cheese - a delicious Bulgarian pie to try. Discover the flavors of Bulgaria! | visitbulgaria.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at visitbulgaria.com.
Cooking tools:
- Pastry brush
- Grater
- Chef's knife
- Cutting board
- Skillet
- Baking pan
- Mixing bowl
- Measuring cup
- Oven
- Stove
- Kitchen towel
Ingredients
- 3 bunches leeks
- 50 ml sunflower oil
- 300 g Bulgarian cheese (or feta cheese)
- 4 eggs
- 1 pack of filo dough
- 100 g butter
- 100 ml carbonated water
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