Lip-smacking Mouthwatering Kale - National Health Association
Ingredients
- 10 ounces chopped onions (approximately 3 cups)
- 10 ounces sliced mushrooms (approximately 5 cups)
- 10 ounces Tuscan kale, shredded or chopped into bite-sized pieces (approximately 12 cups)
- 4 cloves fresh garlic, minced or put through a garlic press, more or less to taste
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