Prawn Risotto - Stir it up Magazine

Prawn Risotto - Stir it up Magazine

stiritupmagazine.co.uk

Ingredients - - - - Country Range Green Pesto - - half an onion, finely chopped - splash of Country Range Extra Virgin Olive Oil - - 1 clove garlic, finely

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.

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Ingredients

  • 50 g Country Range Sundried Tomatoes
  • 50 g Country Range Prawns
  • 50 g Parmesan cheese, grated
  • Country Range Green Pesto
  • 100 g risotto rice
  • half an onion, finely chopped
  • splash of Country Range Extra Virgin Olive Oil
  • 2000 ml fish stock
  • 1 clove garlic, finely chopped

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