Traditional Filipino Lumpia | Recipe Cart | Recipe Cart

Ingredients

• 1 tablespoon vegetable oil
• 1 pound ground pork
• 2 cloves garlic, crushed
• ½ cup chopped onion
• ½ cup minced carrots
• ½ cup chopped green onions
• ½ cup thinly sliced green cabbage
• 1 teaspoon ground black pepper
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon soy sauce
• 30 eaches lumpia wrappers
• 2 cups vegetable oil for frying