Blueberry-Banana Muffins<!-- --> <!-- -->Recipe

Ingredients

• ¾ cup nondairy milk (nut-free and/or soy-free if necessary)
• 1 teaspoon apple cider vinegar
• 2 cups oat flour (certified gluten-free if necessary)
• ⅓ cup sweet white rice flour
• 1 tablespoon cornstarch (or arrowroot powder)
• 1 tablespoon baking powder
• ½ teaspoon ground cinnamon
• ½ teaspoon salt
• 2 ripe (very speckled) medium bananas, mashed
• ⅓ cup maple syrup
• 2 tablespoons coconut oil, melted
• 1 tablespoon flax meal
• 1 teaspoon vanilla extract
• 1 cup fresh blueberries
• ⅓ cup coconut sugar