Grilled Peach and Goat Cheese Salad
Grilled peach and goat cheese salad with walnuts and tangy dressing—perfect for summer! Easy to prepare, deliciously flavorsome.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jamiegeller.com.
Cooking tools:
- Grill
- Grill pan
- Pastry brush
- Chef's knife
- Cutting board
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 2 large ripe peaches (cut into ½-inch wedges)
- Extra virgin olive oil
- 2 bunches arugula
- ½ cup crumbled goat cheese or feta cheese
- ¼ cup chopped walnuts
- 2 tablespoons apple cider vinegar
- ½ teaspoon garlic powder
- ¼ cup extra-virgin olive oil
- 1 tablespoon honey
- 1 tablespoon lemon juice
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