Oatmeal Raisin Scones Recipe - BettyCrocker.com
Relish these scones packed with the flavors of oats and raisins made using Gold Medal® all-purpose flour – a perfect bread recipe.
Ingredients
- 2 cups Gold Medal™ all-purpose flour
- 1/2 cup quick-cooking oats
- 2/3 cup sugar
- 2 teaspoons ground cinnamon
- 2 teaspoons baking powder
- 1/2 cup cold butter
- 1 cup raisins
- 1 cup whipping cream
- 3 teaspoons vanilla
- 2 tablespoons sugar
- 1 tablespoon whipping cream
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