Tropical Banana Bread | RICARDO
Ricardo's recipe: Tropical Banana Bread
Keywords
- freezer recipe
- bananas
- dessert breads
- fruits
- pineapple
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Ingredients
- 1 1/2 cups (210 g) unbleached all-purpose flour
- 2 tsp baking powder
- 1 pinch salt
- 1 can (14 oz/398 ml) crushed pineapple
- 3 eggs
- 1 1/4 cups (263 g) sugar
- 1 tsp (5 ml) vanilla extract
- 1/2 cup (115 g) unsalted butter, melted and cooled
- 1 cup (250 ml) very ripe bananas mashed with a fork (about 2 bananas)
- 2 tbsp (30 ml) lime juice
- 1/2 cup (35 g) unsweetened shredded coconut
- 1/2 cup (105 g) sugar
- 1/4 cup (60 ml) lime juice
- 1/2 cup (35 g) unsweetened shredded coconut, lightly toasted
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