Pavlova Nests with Berry Fool
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Cooking tools:
- Food processor
- Stand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Measuring cup
- Airtight container
Ingredients
- 500 grams of fresh berries in season, or frozen mixed berries
- 600 ml Harvey fresh cream
- 1 tub King Island pure cream
- 6 egg whites
- Vanilla essence
- 2 table spoons cornflour
- 1 ½ cups castor sugar
- Or buy pre-made meringue nests.
- Splash of maple syrup
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