Homemade harissa (North African chili paste)
There are several ways to make harissa. It's not hard, this version with dried chilli peppers is the most popular in Tunisia.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 75 grams dried chilli peppers
- 5 large garlic cloves
- 1 large tablespoon caraway seed
- ½ teaspoon cumin seed
- ½ teaspoon salt
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