Easter egg chocolate cake - Recipes | Dairy UK
Our delicious rich chocolate cake is filled with jam and decorated with mini Easter eggs. The perfect Easter treat!
Ingredients
- 250 gr all-purpose flour
- 300 gr sugar
- 75 gr cocoa powder
- 2 tsp baking powder
- ½ tsp salt
- 200 ml whole milk
- 100 ml vegetable oil
- 2 large eggs
- 2 tsp vanilla extract
- 250 ml water, boiling
- 100 gr strawberry jam
- 200 gr butter, softened
- 50 gr cocoa powder
- 600 gr icing sugar
- 1 tsp vanilla extract
- 3 tbsp whole milk
- Chocolate Easter eggs of differing sizes
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